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Our Burgers

made with 100% 21 day age Herefordshire Beef minced fresh daily.

Uncooked burgers in a tray

The Beef

We use 100% Hereford Beef in our Burgers sourced form local butchers Neil Powell and local farmer Johnny Morris. Our Burgers are 100% meat! No egg, no fillers, no bread crumbs just two choice cuts of 21 day aged Beef ground fresh every day and never frozen

Selection of Brioche Buns on the grill

The Bun

Our buns are baked fresh every day by award-winning local bakers, just for us.
Made to a unique recipe developed exclusively for our burgers, these semi-brioche beauties use locally sourced ingredients and a sourdough starter for extra flavour. They’re 100% natural – no chemicals, preservatives, or artificial raising agents in sight!

The Dirty Boy

The Sauces

All of our sauces are our own creations. We are proud to make these using locally sources ingrediants.

Patty Options

100% Herefordshire Beef freshly ground each day and never frozen.

ALL OF OUR BURGERS COME SERVED IN A SESAME SEEDED SEMI BRIOCHE BUN.

Thick Patty

6oz patty, thick, Juicy, PINK

Smashed Patty

2 x 3oz pattIEs smashed thin and cooked through

Oklahoma Style

2 x 3oz Onion Smashed Patties

Cali Style

Mustard Fried Patty

add as many patties to your burger as you'd like
Extra costs apply

Multi-Award Winning

Nationwide Delivery

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